2022 IEEE 38th International Conference on Data Engineering Workshops (ICDEW) 2022
DOI: 10.1109/icdew55742.2022.00023
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Ingredient-based Forecast of Sold Dish Portions in Campus Canteen Kitchens

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Cited by 2 publications
(7 citation statements)
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“…Kano et al [12] and Woltmann et al [13] presented demand forecasting models that consider the popularity of products. Kano et al [12] quantified product popularity by introducing a product popularity influence term in their predictive model.…”
Section: Research On Food Demand Forecastsmentioning
confidence: 99%
See 4 more Smart Citations
“…Kano et al [12] and Woltmann et al [13] presented demand forecasting models that consider the popularity of products. Kano et al [12] quantified product popularity by introducing a product popularity influence term in their predictive model.…”
Section: Research On Food Demand Forecastsmentioning
confidence: 99%
“…They constructed a model to predict the sales volume of a bento using a state-space model that accounts for product popularity and temperature. Woltmann et al [13] used natural language processing to quantify the influence (popularity) of words in product descriptions. They proposed a model for predicting the sales volume of a school cafeteria using gradient boosting, which considers product popularity and calendar effects.…”
Section: Research On Food Demand Forecastsmentioning
confidence: 99%
See 3 more Smart Citations