“…They are also used as antidotes and diuretics (Hong et al, 2009[ 13 ]; Oh et al, 2005[ 28 ]; Sun and Chung, 1988[ 35 ]). Recently, L. erythrocarpa was reported to suppress adipogenesis and melanin synthesis, attenuate obesity, as well as exhibit antioxidant, anti-inflammatory, and antifungal activities (Hsieh and Wang, 2013[ 15 ]; Hwang et al, 2007[ 16 ]; Kumar et al, 2010[ 19 ]; Wang et al, 2008[ 40 ]). Essential oils extracted from medicinal and aromatic plants are known to have biological effects, most notably anti-inflammatory, antioxidant, antifungal, and antibacterial activities (Chaieb et al, 2007[ 4 ]; Pinheiro et al, 2011[ 29 ]).…”