“…It has been reported that flavonoids as antioxidants arrested mitotic clonal expansion and inhibited PPARγ, C/EBPα, and aP2 expression (Furukawa et al, ; Lee et al, , , ). ROS was also reported to upregulate expression of C/EBPα and PPARγ, well‐known adipogenic markers (Jang et al, ; Lee et al, ). Since these C/EBPα and PPARγ promote adipogenesis by inducing expression of adipocyte‐specific genes, including aP2, and overexpression of transcription factors accelerates adipogenesis and lipid accumulation (Csaki & Reue, ; Feve, ; Tanaka, Yoshida, Kishimoto, & Akira, ).…”