2009
DOI: 10.1007/s00344-009-9094-7
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Integrated Control of Clubroot

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Cited by 171 publications
(151 citation statements)
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References 78 publications
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“…Depending on the intensity of the disease, a reduction in the active root system and impairment of water and nutrient absorption occurs, which can lead to symptoms such as wilting, underdevelopment and even plant death (Penalber 2009). Disease management must involve preventive measures that reduce soil inoculum levels, such as crop rotation with non-host species (Donald & Porter 2009).…”
Section: Palavras-chavementioning
confidence: 99%
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“…Depending on the intensity of the disease, a reduction in the active root system and impairment of water and nutrient absorption occurs, which can lead to symptoms such as wilting, underdevelopment and even plant death (Penalber 2009). Disease management must involve preventive measures that reduce soil inoculum levels, such as crop rotation with non-host species (Donald & Porter 2009).…”
Section: Palavras-chavementioning
confidence: 99%
“…Liming, besides helping to reduce losses caused by clubroot (Donald & Porter 2009), can increase cauliflower yield, as cauliflower is highly demanding of soil fertility and poorly tolerant to acidity and toxic Al +3 (May et al 2007, Bhering et al 2017. Moreover, the elevation of pH with liming may favour an increase in soil biological activity (Campos et al 2013), which may be important in suppressing clubroot (Penalber 2009).…”
Section: Palavras-chavementioning
confidence: 99%
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“…Control strategies are limited to the use of crop rotation, liming, and application of calcium and boron in many parts of the world (Donald and Porter 2009). Similarly, breeding for resistant cultivars has been problematic in brassica crops due to the wide variation in virulence of field populations of P. brassicae (Crute et al 1980;Toxopeus et al 1986;Hirai 2006).…”
Section: Introductionmentioning
confidence: 99%
“…Boron has also helped to reduce disease severity in some crops because of the effect that B has on plant metabolism, cell membranes and cell wall structure [30][31][32][33]. Boron reduced the infection of pathogens by improving cell wall and membrane strength with cross-linked polymers and by strengthening the plant's vascular bundles [34].…”
Section: Introductionmentioning
confidence: 99%