2003
DOI: 10.1016/s0044-8486(02)00640-3
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Integrated open-water mussel (Mytilus planulatus) and Atlantic salmon (Salmo salar) culture in Tasmania, Australia

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Cited by 64 publications
(74 citation statements)
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“…Cage aquaculture can release a considerable amount of biogenic waste such as organic wastes and inorganic nutrients that are generated in the production process (Troell & Norberg 1998, Cheshuk et al 2003, Vassallo et al 2006, Redmond et al 2010. The rapid expansion of cage aquaculture has raised a general concern about increasing amounts of solid and dissolved nutrients released to the aquatic environment (Perez 2002, Whitmarsh et al 2006, Redmond et al 2010, Azevedo et al 2011, Skriptsova & Miroshnikova 2011.…”
Section: Introductionmentioning
confidence: 99%
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“…Cage aquaculture can release a considerable amount of biogenic waste such as organic wastes and inorganic nutrients that are generated in the production process (Troell & Norberg 1998, Cheshuk et al 2003, Vassallo et al 2006, Redmond et al 2010. The rapid expansion of cage aquaculture has raised a general concern about increasing amounts of solid and dissolved nutrients released to the aquatic environment (Perez 2002, Whitmarsh et al 2006, Redmond et al 2010, Azevedo et al 2011, Skriptsova & Miroshnikova 2011.…”
Section: Introductionmentioning
confidence: 99%
“…The salmon aquaculture industry has taken a number of steps to reduce nutrient release from salmon farming facilities. These efforts include optimizing feed composition and improvements in feed digestibility and feeding technology (Cheshuk et al 2003, Islam 2005. These measures reduced nutrient loading and mitigated pressure on the environment.…”
Section: Introductionmentioning
confidence: 99%
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“…Organic enrichment is recognized as the most important problem associated to marine aquaculture (Mirto et al, 2010;Troell et al, 2003) as a direct result of the release of dissolved and particulate nutrient loads, especially organic phosphorous and nitrogen in the form of ammonia that might easily induce eutrophication (Karakassis et al, 2000). Uneaten pellet and fresh food supplied at fish cages, together with the excretion products from cultured fishes are the source of the nutrient loads released (Cheshuk et al, 2003).…”
Section: Introductionmentioning
confidence: 99%
“…The effects of the organic enrichment are widely studied in the Atlantic and the Pacific Ocean, especially in relation to the salmon industry (Brown et al, 1987;Cheshuk et al, 2003;Weston, 1991), however, knowledge of fish farming impacts in the Mediterranean Sea is scarce (Sarà et al, 2004(Sarà et al, , 2006Vizzini & Mazzola, 2004), which have different hydrographic characteristics, such as shallow waters and low current velocity areas, and are characterized by oligotrophic waters.…”
Section: Introductionmentioning
confidence: 99%