2022
DOI: 10.1016/j.foodchem.2021.130656
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Integrating proteomics and metabolomics approaches to elucidate the ripening process in white Psidium guajava

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Cited by 28 publications
(17 citation statements)
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“…However, NCED of ABA biosynthetic pathway were upregulated in the three stages of treatment groups, and during the development of P. cyrtonema seed from corm to seedling emergence, the development of embryo needed to transport nutrients from endosperm to new corm tissue and cold stratification before seedling establishment ( Liao et al, 2021 ). This means that seeds are still not fully mature, and there is a direct correlation between ABA excess production and fruit maturity ( Monribot-Villanueva et al, 2022 ). So the genes of the ABA biosynthetic pathway always upregulated in three stages may be to complete the seed maturation.…”
Section: Discussionmentioning
confidence: 99%
“…However, NCED of ABA biosynthetic pathway were upregulated in the three stages of treatment groups, and during the development of P. cyrtonema seed from corm to seedling emergence, the development of embryo needed to transport nutrients from endosperm to new corm tissue and cold stratification before seedling establishment ( Liao et al, 2021 ). This means that seeds are still not fully mature, and there is a direct correlation between ABA excess production and fruit maturity ( Monribot-Villanueva et al, 2022 ). So the genes of the ABA biosynthetic pathway always upregulated in three stages may be to complete the seed maturation.…”
Section: Discussionmentioning
confidence: 99%
“…The identification and quantification of individual phenolic compounds in ECn was performed by ultra-high-performance liquid chromatography (Agilent, 1290, Santa Clara, CA, USA) coupled to a triple quadrupole mass spectrometer (Agilent, 6460, Santa Clara, CA, USA; UPLC-MS-QqQ) with a dynamic multiple reaction monitoring method as is shown in Supplementary Table S1 and as we previously described [42,43]. Chromatographic analysis was carried out using a reversed-phase column (Zorbax SB-C18; 1.8 µm, 2.1 × 50 mm; Agilent, Santa Clara, CA, USA) with the column oven temperature at 40 • C. The mobile phase (flow rate of 0.1 mL min −1 ) consisted of water (A) and acetonitrile (B), both containing formic acid (0.1%).…”
Section: Analysis Of Phenolic Compounds By Uplc-ms-qqqmentioning
confidence: 99%
“…We were surprised/intrigued at the similarity of the gut microbiota of A. striata reared in guava and A. ludens reared in bitter orange, when this similarity would have been expected in the cases of A. striata and A. fraterculus, both attacking guava in nature (A. ludens and A. striata do not share a single host in nature). It is known that when a fruit fly larva develops in guavas, particularly in unripe fruit, it is exposed to high concentrations of secondary metabolites (Gull et al, 2012;Dos Santos et al, 2017;Monribot-Villanueva et al, 2022), especially tannins and other polyphenols, many of them toxic to the larvae (Lee et al, 2010;Birke et al, 2015;Birke and Aluja, 2018). In this sense, while A. striata prefers to oviposit into totally unripe fruit (Birke et al, 2015) that has still not reached full development (stage four or "player marble size"), A. fraterculus prefers stages five or six, green but fully developed and ripe "turning yellow" stages, respectively (Birke et al, 2015;De Oliveira et al, 2015).…”
Section: Discussionmentioning
confidence: 99%
“…striata do not share a single host in nature). It is known that when a fruit fly larva develops in guavas, particularly in unripe fruit, it is exposed to high concentrations of secondary metabolites ( Gull et al, 2012 ; Dos Santos et al, 2017 ; Monribot-Villanueva et al, 2022 ), especially tannins and other polyphenols, many of them toxic to the larvae ( Lee et al, 2010 ; Birke et al, 2015 ; Birke and Aluja, 2018 ). In this sense, while A .…”
Section: Discussionmentioning
confidence: 99%