2023
DOI: 10.1007/s10904-023-02544-9
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Integration of Zinc Oxide Nanoparticles in Wheat Gluten Hydrolysates-Development of Multifunctional Films with Pliable Properties

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Cited by 5 publications
(4 citation statements)
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“…A gradual reduction in the crystallinity of ZnO NPs films was observed when vitamins A and E were incorporated into the film along with gluten. Similar results have been reported in our previous investigations, where lower intensities of Ag NPs and ZnO NPs were detected due to peak overlapping between wheat gluten and nanoparticles 20 , 40 .…”
Section: Resultssupporting
confidence: 92%
See 1 more Smart Citation
“…A gradual reduction in the crystallinity of ZnO NPs films was observed when vitamins A and E were incorporated into the film along with gluten. Similar results have been reported in our previous investigations, where lower intensities of Ag NPs and ZnO NPs were detected due to peak overlapping between wheat gluten and nanoparticles 20 , 40 .…”
Section: Resultssupporting
confidence: 92%
“…The flasks were stirred at 37 °C for 24 h at 100 rpm using a magnetic stirrer. At regular intervals, 2 ml was collected from each flask and absorbance was measured at 450 nm for Ag NPs 20 , and 340 nm for ZnNPs 20 , 40 . The flasks were refilled with the same amount of PBS (2 ml) at each sampling to keep the fluid level constant.…”
Section: Methodsmentioning
confidence: 99%
“…been used as a promising adsorbent for norfloxacin (NR) from aqueous solutions. [110] Biodegradable hydrolysates of wheat gluten (WGH) and zinc oxide nanoparticles (ZNPs) with cross-linked bonds were produced as nanocomposite films by Sajjad et al [111] Physicochemical analysis showed the formation of ZnO nanoparticles of about 18.37 nm in size with spherical and hexagonal nanostructures. On the other hand, SEM analysis showed that the incorporation of ZNPs into the wheat gluten polymer promoted nanoaggregation on the surface and in the cross-section of the film.…”
Section: Methodsmentioning
confidence: 99%
“…Biodegradable hydrolysates of wheat gluten (WGH) and zinc oxide nanoparticles (ZNPs) with cross‐linked bonds were produced as nanocomposite films by Sajjad et al [111] . Physicochemical analysis showed the formation of ZnO nanoparticles of about 18.37 nm in size with spherical and hexagonal nanostructures.…”
Section: Metal and Metal Oxide Nanoparticles As Nanofillersmentioning
confidence: 99%