Intelligent Quality Control of Shrimp Aquaculture Based On Real-Time System and IoT Using Mobile Device

Irawan, Yuda; Fonda, Hendry; Sabna, Eka; Febriani, Anita

doi:10.14445/22315381/ijett-v69i4p208

Cited by 8 publications

(5 citation statements)

References 29 publications

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“…The waterproof version of the DS18B20 sensor can be used to record temperatures when wet or in liquid media. With this DS18B20, you can monitor the water temperature very easily [10], [12].…”

Section: Teorimentioning

confidence: 99%

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Development of Temperature Control and Monitoring System for Precision Aquaculture Based on the Internet of Things

Akbar¹,

Fakhrurroja²,

Kusuma³

2023

Proceedings of the 1st International Conference on Sustainable Engineering Development and Technological Innovation, ICSEDTI 20

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The cultivation of cherax quadicarinatus is one of the aquaculture businesses with superior prospects. Meanwhile, it was also discovered that lobster has biological advantages, which include uncomplicated reproduction, adaptability, and are technically easy to cultivate with relatively high prices. Therefore, this study aimed to provide a monitoring system using the Antares Platform and a temperature control system that has not installed the Internet of Things (IoT). It is formed by three components, namely things, connectivity, and platform, which can be built in various ways according to the applications needs. Furthermore, each component has a different level of efficiency and effectiveness. The things component is divided into Sensors and Controllers. The DFRobot DS18B20, DS18B20, and Atlas Scientific (PT-1000) temperature sensors were discussed and compared. The results showed that there is a little difference between DFRobot DS18B20 and DS18B20, which are 23.9ºC and 24.0ºC, respectively, while the Atlas Scientific (PT-1000) has the large difference of 25.6ºC. Moreover, the controller, connectivity, and platform discussed ESP32, Wi-Fi, and the Antares Platform, respectively. Artemis is a prototype made for a temperature control system that does not have IoT installed. Based on the test results, the prototype maintained the spawning pond at an ideal temperature of 26ºC -28ºC, and the monitoring test was successfully sent to the Antares Platform.

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Section: Teorimentioning

confidence: 99%

“…ESP32 is a successor microcontroller from ESP8266 which was introduced by Espressif System. The ESP32 is equipped with a chip built into the Bluetooth Low Energy and WIFI module [12], [13]. This ESP32 module has an Analog to Digital Converter feature in converting or converting analog signals to digital signals.…”

mentioning

confidence: 99%

Development of Temperature Control and Monitoring System for Precision Aquaculture Based on the Internet of Things

Akbar¹,

Fakhrurroja²,

Kusuma³

2023

Proceedings of the 1st International Conference on Sustainable Engineering Development and Technological Innovation, ICSEDTI 20

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“…Another technique is using genetically modified Bacilli that also alter other water quality parameters such as conductivity, dissolved chemicals, and water physical properties [15]. The more sophisticated technique is through an automated intelligent system with Internet of things (IoT) control to pour the necessary chemicals at a certain time [16]. However, although those techniques increase the efficiency in aquaculture pH maintenance, the validation of the existing pH maintenance technique should be prioritized before developing the corresponding technology.…”

Section: Literature Review and Problem Statementmentioning

confidence: 99%

The mechanism of pH recalibration by dissolved oxygen in alkaline modified aquaculture seawater

Anggayasti

Wardana

et al. 2022

EEJET

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The balance of dissolved oxygen and pH levels is paramount in aquaculture, as a media for cultivating aquatic organisms under controlled conditions. An imbalance in both oxygen and pH could severely harm the cultured aquatic organisms. Various strategies are used to prevent hypoxia and maintain the pH level of the culture. Interestingly, hypoxia or deprivation of oxygen supply in aquaculture was often reported to co-occur with the seawater acidification. Despite that, there was no evidence that the O2 level was directly linked to pH changes. Thus, the existing treatment strategies are separated between O2 and pH maintenances, which often inflate cost and cause environmental burden due to the use of synthetic chemicals. This study was conducted to observe the mechanism and effect of the O2 addition to aquaculture seawater in molecular level when the pH value of the water was modified. The understanding of the mechanism may lead to an alternative to the harmful aquaculture treatments. The molecular mechanics analysis was applied to examine the mechanism of pH adjustment in non-aerated and aerated seawater. The results indicated that O2 accelerated the pH recalibration of seawater, particularly in the alkaline modified samples compared to the acid modified samples. Mechanical simulations further showed the repulsion between and O2 causes vibration which shortens OH bond by 17.71 % while elongates O-O bond by 1.00 %. Additionally, the spin coupling between OH- and O2 promotes global energy transfer which stimulates the vibration of the alkaline modified water system. Together, those mechanisms enabled the pH value to return to the baseline. These findings contribute a molecular mechanism view of aquaculture pH maintenance in the presence of O2, as well as revisiting the use of aeration in aquaculture treatment

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“…Although previous research has contributed to the development of monitoring systems in the fisheries and agriculture sectors [40], [45]- [51], there is still a need for further development, particularly the implementation of IoT in shrimp pond with soil construction. The soil-constructed land poses challenges, especially in hot or rainy weather, which can impact the resilience of the electronic components used, and the pond water conditions can change drastically based on the surrounding environment [52]. It is necessary to conduct testing for the implementation of IoT technology in these soil-constructed areas, especially in measuring pond water temperature.…”

Section: Introductionmentioning

confidence: 99%

IoAT: Internet of Aquaculture Things for Monitoring Water Temperature in Tiger Shrimp Ponds with DS18B20 Sensors and WeMos D1 R2

Satra,

Hadi,

Sujito

et al. 2024

Journal of Robotics and Control

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Cultivation of tiger prawns stands as a crucial sector in Indonesia's fisheries industry, significantly contributing to the country's foreign exchange. However, challenges persist in the cultivation process, particularly concerning suboptimal harvest outcomes. A critical factor in tiger prawn cultivation is the water temperature within shrimp ponds, a parameter directly influencing shrimp growth. The recommended normal temperature range is 28-31°C. Deviations from this range can adversely impact the shrimp's metabolic system and appetite, resulting in stress and potential mortality. Temperature fluctuations can lead to severe issues such as hindered growth, reduced productivity, and increased shrimp mortality. Real-time monitoring of air temperature emerges as a pivotal element in ensuring the success of shrimp farming. This research aims to provide a practical solution for shrimp cultivation by presenting a system that enables farmers to adjust air temperature in ponds in real-time through a user-friendly website application. The ability to promptly respond to abnormal temperature fluctuations empowers farmers to optimize cultivation conditions, thereby reducing shrimp mortality rates. The research focuses on creating a water temperature monitoring system for tiger prawn ponds using cloud storage through the Firebase platform. By implementing real-time temperature monitoring, financial risks for shrimp farmers can be mitigated, preventing losses attributed to temperature-induced shrimp mortality. The research utilizes the DS18B20 temperature sensor and WeMos D1 R2 as the control center. The website displays air temperature measurements, showcasing a high accuracy of 99% with a minimal error of 1.2%. This underscores the system's effectiveness in measuring air temperature both above and below the pond. The incorporation of IoT technology for monitoring water quality in ponds offers a practical and innovative approach to tiger prawn cultivation, with the potential to enhance production outcomes in each harvest.

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Intelligent Quality Control of Shrimp Aquaculture Based On Real-Time System and IoT Using Mobile Device

Cited by 8 publications

References 29 publications

Development of Temperature Control and Monitoring System for Precision Aquaculture Based on the Internet of Things

Development of Temperature Control and Monitoring System for Precision Aquaculture Based on the Internet of Things

The mechanism of pH recalibration by dissolved oxygen in alkaline modified aquaculture seawater

IoAT: Internet of Aquaculture Things for Monitoring Water Temperature in Tiger Shrimp Ponds with DS18B20 Sensors and WeMos D1 R2

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