2023
DOI: 10.31344/ijhhs.v7i2.544
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Intention of Nutrition Students in Implementing General Guidelines for Balanced Nutrition

Abstract: General Guidelines for Balanced Nutrition is a daily food composition based on the type and amount of nutrients, all of which have been adapted to the body’s daily needs. Nutrition students have practical experience in educating balanced nutrition, which they have learned during their learning. Even so, they still experience nutritional problems and still need to comply: General Guidelines for Balanced Nutrition in their daily lives. The purpose of this study was to determine the intention of nutrition student… Show more

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