“…Several studies on genetic variability in Jatropha populations were reported using different molecular markers, e.g., amplified fragment length polymorphism, randomly amplified polymorphic DNA (RAPD), single primer amplification reaction, inter-simple sequence repeat (ISSR), and simple sequence repeat (SSR) [1,4,5,15,23,27,37]. DNA marker (RAPD, ISSR, and SSR) analyses revealed that the Jatropha seeds commercialized worldwide consisted of few genetically identical or closely related clones and showed very low genetic variation either within or between varieties [1].…”