“…Indeed, multiple studies link reduced food availability to reduced physiological performance (e.g. calcification and respiratory metabolism) and condition of cold-water corals (Büscher et al, 2017;Larsson, Lundälv, & van Oevelen, 2013;Naumann, Orejas, Wild, & Ferrier-Pagès, 2011), as well as their ability to cope with ocean change (Büscher et al, 2017;Georgian et al, 2016;Gomez et al, 2019;Maier et al, 2016;Wood, Spicer, & Widdicombe, 2008). In contrast, the direct link between POC flux and deep-sea fish abundances has proven difficult to demonstrate (Bailey, Ruhl, & Smith, 2006), despite some evidence that increased surface production may fuel key fish prey taxa such as benthic invertebrates (Bailey et al, 2006;Drazen, Bailey, Ruhl, & Smith, 2012;Ruhl & Smith, 2004).…”