“…In the realm of biology, the interaction process can be explored to immobilize enzymes to form polyelectrolyte complexes, and to purify proteins by selective coacervation (Margolin, Sherstyuk, Izumrudov, Zezin, & Kabanov, 1985). Different types of interaction are possible viz., between neutral polymer and nonionic surfactant (Feitosa, Wyn Brown, & Hansson, 1996), neutral polymer and anionic surfactant (Dai & Tam, 2001;Dan, Chakraborty, Ghosh, & Moulik, 2007;Griffiths et al, 2004), polyelectrolyte and surfactant of opposite charges (Exerowa, Kashchiev, & Platikanov, 1992;Sokolov, Yeh, Kohkhlov, Grinberg, & Chu, 1998;Tsekov & Ruckenstein, 1993), etc. In this discipline, interaction of biopolymers (polysaccharides, proteins, enzymes and DNA) with amphiphiles and lipids constitute a special category (Chatterjee, Moulik, Majhi, & Sanyal, 2002;Maulik, Dutta, Chattoraj, & Moulik, 1998;Mun, Rho, & Kim, 2009).…”