2010
DOI: 10.1016/j.molstruc.2010.01.048
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Investigating the microstructure of keratin extracted from wool: Peptide sequence (MALDI-TOF/TOF) and protein conformation (FTIR)

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Cited by 168 publications
(116 citation statements)
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“…Waste wool processed using a conventional method generated hydrolyzed keratin with a protein content by 63.26% whereas that produced by the painting process had a protein content by 54.47%. According to Cardamone (2010), wool contains up to 95% by weight of pure keratin. The lower keratin content generated in this experiment may be caused by the age and species of the sheep (Sarkar, 1995).…”
Section: Protein Contentsmentioning
confidence: 99%
See 1 more Smart Citation
“…Waste wool processed using a conventional method generated hydrolyzed keratin with a protein content by 63.26% whereas that produced by the painting process had a protein content by 54.47%. According to Cardamone (2010), wool contains up to 95% by weight of pure keratin. The lower keratin content generated in this experiment may be caused by the age and species of the sheep (Sarkar, 1995).…”
Section: Protein Contentsmentioning
confidence: 99%
“…According to Cardamone (2010), wool contains 95% w/w pure keratin and keratin derived from wool is clay, hard, and insoluble. According to Sarkar (1995), the amount of keratin in the skin varies according to species and age of the animal.…”
Section: Introductionmentioning
confidence: 99%
“…To analyse the amide I band component, the second derivative spectra was curve fitted and used to identify the composite absorptions attributed to α-Helix, β-Sheet and disordered microstructural components, respectively, before and after 50 days of anaerobic digestion (Kong and Yu, 2007). The percentage of the α-Helix, β-Sheet and disordered microstructures were determined by adding the sum of absorptions for each and stating their sums as a fraction of total amide I band area (Cardamone, 2010).…”
Section: Methodsmentioning
confidence: 99%
“…The peaks at 3380 cm -1 and 2920 cm -1 are hydroxyl stretching influenced by hydrogen bonding and methylene, respectively. In addition, the absorption peak at about 1000-900 cm -1 is sulfitolysis cleavage of the cysteine disulfide bond 29 . The results indicated that sericin and starch showed absorption peaks at the amide I region that were higher than the native keratin film.…”
Section: Secondary Structure Analysismentioning
confidence: 99%