“…These changes can include the organisation of macromolecular segments and coils, their mean size [9][10][11], rigidity, ability to occupy a phase boundary [12][13][14], viscosity [3,[15][16][17][18], temperature of phase transitions, etc. The effects of the preceding thermal exposure (thermal history) [6] or pH and ionic strength fluctuations in a solution [12,[19][20][21][22][23] are also appreciable. The changes in polymer conformation have a direct impact on the behaviour of a macromolecular system at the phase boundaries [12,14,24,25], which plays an important role, e.g., in the response of a hosting biological system [26,27].…”