Chronic iron overload causes a broad array of cell and tissue injuries and is an important cause of hepatocellular carcinoma (HCC). Among inborn errors of metabolism, hereditary hemochromatosis with its massive iron overload is the most important risk factor for HCC. In addition to hemochromatosis and few other, rare congenital disorders if iron metabolism, there are several acquired conditions with chronic iron overload of the liver, including transfusional iron overload, metabolic syndrome, dietary iron overload in sub-Saharan Africa, and other forms of nutritional iron overload. Hereditary hemochromatosis exists in several types caused by mutations of the genes for HFE, hemojuvelin, hepcidin, transferrin receptor 2, and ferroportin. Patients with cirrhotic hemochromatosis have approximately a 20-200 times higher risk of developing HCC than a non-cirrhotic control group. In this disorder, the annual incidence of HCC is 4 % once cirrhosis has established, illustrating the important role of cirrhosis as an HCC risk factor. Typically, HCC that develops in hemochromatosis does not store stainable iron, resulting in iron-free nodules or masses in an iron-overloaded cirrhotic background.