2007
DOI: 10.1016/j.clnu.2006.07.009
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Is serum albumin a good marker for malnutrition in the physically impaired elderly?

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Cited by 124 publications
(92 citation statements)
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“…In contrast, decreased physical activity is reported to decrease serum albumin in the elderly (Kumagai et al 2005). Furthermore, Kuzuya et al (2007) suggested that impaired physical function reduced serum albumin concentration. Although causality remains unclear, ADL and serum albumin levels are considered to be closely associated with each other in relation to mortality.…”
Section: Discussionmentioning
confidence: 99%
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“…In contrast, decreased physical activity is reported to decrease serum albumin in the elderly (Kumagai et al 2005). Furthermore, Kuzuya et al (2007) suggested that impaired physical function reduced serum albumin concentration. Although causality remains unclear, ADL and serum albumin levels are considered to be closely associated with each other in relation to mortality.…”
Section: Discussionmentioning
confidence: 99%
“…Serum albumin is not only an indicator of nutritional risk, but also of inflammation. Hypoalbuminemia is suggested to result from the combined effects of inflammation and inadequate protein and caloric intake in patients with chronic disease (Don and Kaysen 2004;Kuzuya et al 2007). We did not measure inflammation markers and were unable to determine interrelationships between serum albumin and inflammation.…”
Section: Discussionmentioning
confidence: 99%
“…In addition, its value is limited by the long half-life (14-20 days), hydration, posture, hepatic and renal impairment, and possibly ageing itself (Omran and Morley, 2000b). The usage of serum albumin levels in frail elderly even without inflammation has been questioned (Kuzuya et al, 2007). Nevertheless, it has considerable prognostic impact (Phillips et al, 1989;Ferguson et al, 1993;Corti et al, 1994).…”
Section: Discussionmentioning
confidence: 99%
“…Although malnutrition has been associated with increased hospitalization, increased susceptibility to infection, reduced QOL, and increased mortality [49][50][51], nutritional status evaluation may not be afforded sufficient attention in the field of chemotherapy-induced toxicity in patients with NSCLC, who themselves represent a considerable risk factor for complications and co-morbidities. Albumin is habitually included among parameters utilized for nutritional assessment and has recently become more widespread [52].…”
Section: Discussionmentioning
confidence: 99%