“…The research is based on modern developments in the field of criminology (Koryakin, 2017), economics (Devine-Wright, Baybutt, & Meek, 2019), management (Hennebel, Simper, & Verschelde, 2017), technology of penitentiary production (Death & Horan, 2018) and organization of convicts' labor (Simioni, 2019). The work took into account the experience of organizing food self-sufficiency in penitentiary institutions (Bejarano-Roncancio, Celedón-Dangond, & Socha-Gracia, 2015), as well as the possibility of creating new types of correctional institutions (Gilmer & Comerford, 2019).…”