“…Numerous researches have revealed the existence of a wide variety of microbial systems (bacterial and fungal species either as pure or mixed cultures) regarding efficient decolorization or degradation of colorants (Banat et al, 1996;Asgher et al, 2006;Singh and Arora, 2011;Singh et al, 2012) including Bacillus subtilis (Horitsu et al, 1977), Aeromonas hydrophila (Idaka and Ogawa, 1978), Bacillus cereus (Wuhrmann et al, 1980), Vibrio logei (Adedayo et al, 2004), Rhodopseudomonas palustris (Wang et al, 2008), Bacillus megaterium (Khan, 2011), Pseudomonas sp. (Shah et al, 2013), Sphingomonas sp. (Ali et al, 2014), Phanerochaete chrysosporium, Penicillium sp.…”