“…Originally identified as a sequel to alcoholic cirrhosis, hemochromatosis, some metabolic disorders, certain types of drug injury (such as from oral contraceptives), or exposure to environmental toxins (such as aflatoxin), the cause of the bulk of cases remained obscure for many years, although linked in most instances to cirrhosis of unknown origin. This uncertainty held sway until the discovery of the hepatitis B virus (HBV) in the mid 1960s (Blumberg et al, 1965), and its subsequent association with HCC (Beasley et al, 1981), and the recognition about 20 years later of the hepatitis C virus (HCV) (Choo et al, 1989) with the subsequent evidence that it, too, was linked to HCC (Bruix et al, 1989). It, thus, became clear that the vast majority of cases of HCC were in fact a consequence of infection by one of these two viruses.…”