Kansrijke elementen van preventieve activiteiten voor ouderen die onvoldoende bereikt worden

Lemmens, Lidwien C.; Herber, Gerrie-Cor M; Spijkerman, Annemieke; Oostrom, S van

doi:10.1007/s40718-018-0038-9

Cited by 2 publications

(2 citation statements)

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“…Specific attention needs to be given to subgroups that are difficult to reach, such as older adults with a low social economic status, a small social network, or a minority background, which are often especially at increased risk [318]. To address these groups, group education in the community could be organized.…”

Section: Subgroups At Risk; Cooperation With Local Partnersmentioning

confidence: 99%

“…However, this is a general education, not specifically aimed at people with low health literacy, or people with a minority background. Local key figures, (religious) organizations and home-care providers know their people and could help to reach isolated older adults and inform them about available educational sessions [318].…”

Section: Subgroups At Risk; Cooperation With Local Partnersmentioning

confidence: 99%

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Malnutrition during the journey of ageing

Borkent¹

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Table of contentsChapter 1 General introduction Chapter 2 Prevalence and determinants of undernutrition in a sample of Dutch community-dwelling older adults: Results from two online screening tools.Chapter 3 Cross-country differences and similarities in undernutrition prevalence and risk as measured by SCREEN II in communitydwelling older adults.Chapter 4 What do screening tools measure? lessons learned from SCREEN II and SNAQ 65+ .Chapter 5 The ConsuMEER study: A randomized trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwelling older adults after switching from self-prepared meals towards ready-made meals.Chapter 6 Behavioural and cognitive problems as determinants of malnutrition in long-term care facilities, a cross-sectional and prospective study.Chapter 7 Diseases, health-related problems and the incidence of malnutrition in long-term care facilities.Chapter 8 Low protein and energy intake in Dutch nursing homes residents.Chapter 9 General discussion.

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Section: Subgroups At Risk; Cooperation With Local Partnersmentioning

confidence: 99%

Section: Subgroups At Risk; Cooperation With Local Partnersmentioning

confidence: 99%