1990
DOI: 10.1038/nbt0290-135
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Kluyveromyces as a Host for Heterologous Gene Expression: Expression and Secretion of Prochymosin

Abstract: We have developed the yeast Kluyveromyces lactis as a host organism for the production of the milk-clotting enzyme chymosin. In contrast to Saccharomyces cerevisiae, we found that this yeast is capable of the synthesis and secretion of fully active prochymosin. Various signal sequences could be used to efficiently direct the secretion of prochymosin in Kluyveromyces, but not in S. cerevisiae. We conclude that the efficient synthetic and secretory capacity of this heterologous protein is a property of the yeast… Show more

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Cited by 159 publications
(77 citation statements)
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“…Interest in K. lactis originated from its ability to utilize lactose as carbon source and from the possibility of its use for the production of b-galactosidase. New interest in this yeast came from its good properties in secretion of heterologous proteins (Fleer et al, 1991a, b;Swinkels et al, 1993;Van De Berg et al, 1990).…”
Section: Introductionmentioning
confidence: 99%
“…Interest in K. lactis originated from its ability to utilize lactose as carbon source and from the possibility of its use for the production of b-galactosidase. New interest in this yeast came from its good properties in secretion of heterologous proteins (Fleer et al, 1991a, b;Swinkels et al, 1993;Van De Berg et al, 1990).…”
Section: Introductionmentioning
confidence: 99%
“…Heterologous expression is now also performed in P. angusta, Y. lipolytica, and K. lactis. The aspartyl protease chymosin, for example, which is the active constituent of the cheese rennet, is overproduced and secreted from K. lactis [47]. The number of sophisticated vectors speciÂącally designed for appropriate expression in various yeast backgrounds is rapidly extending [48].…”
Section: Yeasts As Cell Factoriesmentioning
confidence: 99%
“…These yeasts have a GRAS status and are now well accessible for molecular genetic techniques. They are used for the production of a number of heterologous proteins (Romanos et al 1992), including bovine chymosin, a milk-clotting enzyme used in cheese manufacturing (van den Berg et al 1990). Large-scale industrial processes have also been developed in the past for Yarrowia lipolytica, in particular for the production of citric acid and SCP.…”
Section: Hostsmentioning
confidence: 99%