This study delves into the multifaceted realm of citrus fruits, exploring their significance and socioeconomic implications from their early introduction to Western Muslim and Renaissance gardens, tracing their journey throughout history. Employing a multidisciplinary approach, drawing from biological, archaeobotanical, iconographic, and textual sources, our study offers a comprehensive exploration of citrus symbolism and cultural significance, integrating historical, artistic, horticultural, and socioeconomic viewpoints. The genus Citrus (Rutaceae) comprises around thirty species and its natural habitat spans from the southern slopes of the Himalayas to China, Southeast Asia, nearby islands, and Queensland. Originating from only four of these species, humans have cultivated hundreds of hybrids and thousands of varieties, harnessing their culinary, medicinal, and ornamental potential worldwide. We delve into the symbolic value of citrus fruits, which have served as indicators of economic status and power. From their early presence in Mediterranean religious rituals to their depiction in opulent Roman art and mythical narratives like the Garden of the Hesperides, citrus fruits have epitomized luxury and desire. Christian lore intertwines them with the forbidden fruit of Eden, while Islamic and Sicilian gardens and Renaissance villas signify their prestige. We analyze diverse perspectives, from moralists to hedonists, and examine their role in shaping global agriculture, exemplified by rare varieties like aurantii foetiferi.