“…Nevertheless, there is some evidence that a mother's somatic tissue stores can impact the amount of nutrients she transfers to her young through milk. Milk composition has been shown to vary with maternal body mass or condition in humans (Homo sapiens; Nommsen et al, 1991;Dewey, 1997), Subantarctic fur seals (Arctocephalus tropicalis; Georges et al, 2001), rhesus macaques (Macaca mulatta; Hinde, 2007b), Iberian red deer (Cervus elaphus hispanicus; Landete-Castillejos et al, 2005), common marmosets (Callithrix jacchus; Tardif et al, 2001), mares (Equus ferus caballus; Doreau et al, 1992), and gray seals (Halichoerus grypus; Mellish et al, 1999). In turn, the composition of milk, especially fat and protein content, has been demonstrated to have positive impacts on the postnatal growth rate and body mass of suckling young (Iverson et al, 1993;Mellish et al, 1999;Tardif et al, 2001;Landete-Castillejos et al, 2003b).…”