2002
DOI: 10.4319/lo.2002.47.2.0471
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Linking the physiologic and phylogenetic successions in free‐living bacterial communities along an estuarine salinity gradient

Abstract: In this paper we assess whether the bacterial compositional succession that occurs along an estuarine salinity gradient is accompanied by changes in both community and single-cell metabolic activity in the free-living bacterioplankton. In addition, we explore whether up-and downstream estuarine communities, which are dominated by different phylogenetic groups, show distinct patterns in single-cell activity and characteristics. We have characterized the physiological succession of the bacterioplankton along the… Show more

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Cited by 159 publications
(140 citation statements)
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“…4). Recurrently over the months, the highest chlorophyll a concentrations were observed in the lower part of the estuary and declined within the turbidity maxima (del Giorgio and Bouvier, 2002).…”
Section: Resultsmentioning
confidence: 96%
“…4). Recurrently over the months, the highest chlorophyll a concentrations were observed in the lower part of the estuary and declined within the turbidity maxima (del Giorgio and Bouvier, 2002).…”
Section: Resultsmentioning
confidence: 96%
“…Collos et al (1993) point out that in certain particular circumstances-e.g., when growth is vigorous-the upper time limit for the useful in situ incubation is only 3 h, which is short in comparison to the 24 h incubation of the monitoring program in Lake Valkea-Kotinen. The precision and accuracy of the oxygen method have been improved through developments in measuring techniques, but their widespread use is still limited (Roland et al 1999;del Giorgio and Bouvier 2002). Using radioisotopes, the sensitivity of primary productivity measurements can be greatly enhanced making the approach applicable also in lakes with low productivity but the problem of gross/net production still remains (c.f.…”
Section: Discussion Comments and Recommendationsmentioning
confidence: 99%
“…Salinity has been found to affect the community composition either directly by imposing physiological constraints (del Giorgio and Bouvier 2002) or indirectly by altering the molecular structure of DOC (de Haan et al 1987 cited in Logue andLindström 2008).…”
Section: Factor Affecting Freshwater Bacterial Community Compositionmentioning
confidence: 99%