“…Additionally, immobilized enzymes show very little to no allergenicity, high recoveries, and a reuse capacity, rendering processes more economical [ 29 , 53 ]. To increase the stability of the enzymes during storage and make them more resistant to operational conditions, several types of support for enzyme immobilization have been studied, including magnetic nanoparticles, sol-gels, mesoporous silica, and polymers [ 17 , 27 , 43 , 54 , 55 , 56 , 57 , 58 , 59 , 60 , 61 , 62 , 63 , 64 , 65 , 66 , 67 , 68 , 69 , 70 , 71 , 72 . Immobilization technologies can also prevent subunit dissociation, aggregation, autolysis, and proteolysis, apart from delivering more suitable reaction microenvironments [ 73 , 74 , 75 , 76 ].…”