N6-Methyladenosine (m6A) is the most
prevalent modification on eukaryotic messenger RNA (mRNA). Resveratrol
and curcumin, which can exert many health-protective effects, may
have a relationship with m6A RNA methylation. We hypothesized
that the combination of resveratrol and curcumin could affect growth
performance, intestinal mucosal integrity, m6A RNA methylation,
and gene expression in weaning piglets. One hundred and eighty piglets
weaned at 28 ± 2 days were fed a control diet or supplementary
diets (300 mg/kg of antibiotics; 300 mg/kg of each resveratrol and
curcumin; 100 mg/kg of each resveratrol and curcumin; 300 mg/kg of
resveratrol; 300 mg/kg of curcumin) for 28 days. The results showed
that the combination of resveratrol and curcumin improved growth performance
and enhanced intestinal mucosal integrity and functions in weaning
piglets. Resveratrol and curcumin also increased intestinal antioxidative
capacity and mRNA expression of tight junction proteins. Furthermore,
resveratrol and curcumin decreased the content of m6A and
decreased the enrichment of m6A on the transcripts of tight
junction proteins and on heme oxygenase-1 in the intestine. Our findings
indicated that the combination of resveratrol and curcumin increased
growth performance, enhanced intestine function, and protected piglet
health, which may be associated with changes in m6A methylation
and gene expression, suggesting that curcumin and resveratrol may
be a potential natural alternative to antibiotics.