Livestock associated epidemiological information profiling in New Sandwip Island (Jahajerchar) of the Meghna estuary, Noakhali using participatory disease searching tool

Islam, SK Shaheenur; Chakma, Shovon; Akhter, Ahm Taslima; Ibrahim, Nelima; Sarker, Nurul Huda

doi:10.5455/javar.2017.d222

Cited by 2 publications

(1 citation statement)

References 14 publications

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“…The mixed grazing and housing of both young and adult animals gave them a higher chance to be infected with those parasites through cross-contamination. However, Islam et al (2017b) found a higher prevalence in young animals whereas, Rahman et al (2017) and Singh et al (2017) found a higher frequency in adults. Grazing, housing and managemental practices could be the reasons of such variation (Hassan et al 2011;Dey et al 2020).…”

Section: Discussionmentioning

confidence: 78%

Prevalence of Gastrointestinal Parasitic Infections in Sheep and Goats of Sandwip Island, Chattogram, Bangladesh

Bhowmik

Hossen

Mamun

et al. 2020

Van Veterinary Journal

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Gastrointestinal (GI) parasitic infection is considered a common problem in sheep and goat production in Bangladesh. The current investigation was undertaken to determine the prevalence of GI parasitic infection and its associated risk factors (e.g., age, sex, body condition & deworming status etc.) in sheep and goats of the Sandwip Island, Chattogram, Bangladesh. A total of 330 faecal samples of which 220 sheep and 110 goats were taken using a random sampling method. All the samples were subjected to routine coproscopy (e.g., direct smear, flotation and sedimentation) to detect the eggs/oocysts of helminths and protozoan parasites. Results demonstrated that the overall prevalence of GI parasitic infections was 68.64% in sheep and 61.82% in goats. The frequency of nematodes and trematodes was higher in comparison to cestodes and protozoan infections in both sheep and goats of all the three study areas. Adult goats had demonstrated significantly higher GI parasitic infections in comparison to the young population. Female sheep were more prone to GI parasitic infections whereas the opposite trend was noticed for goats. The sheep and goats having the 'poor' body condition score/nutritional status were more susceptible to parasitic infections compared to moderate and good health conditions. Rarely or non-dewormed sheep and goats also harboured more GI parasites compared 'dewormed animals'. The current research is the first in terms of species identified in study areas, therefore, we recommended extensive studies including epidemiological and molecular approaches to identify GI parasitic diseases and their associated risk factors.

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