“…The absence of correlation between 137 C (or 133 Cs) and K in fungi may be due to the incorporation of K being self-regulated by the nutritional requirements of the fungus, whereas, incorporation of 137 Cs is not self-regulated by the fungus (Baeza et al, 2004 (Gyuricza et al, 2010), and a higher Cs:K ratio in the nutrient solution increases uptake of Cs by ectomycorrhizal seedlings (Brunner et al, 1996). A noticeable (20-60%) and long-lasting (at least 17 years) reduction in 133 Cs activity concentration in fungal sporocarps in situ due to a single K fertilization of 100 kg ha −1 in a Scots pine forest is reported by Rosén et al, (2011). The relation between 137 Cs and K, and Rb and 133 Cs within S. variegatus (Figure 2) was similar to an earlier report on different species of fungi (Yoshida & Muramatsu, 1998).…”