2021
DOI: 10.1016/j.lwt.2021.110999
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Loop-mediated isothermal amplification (LAMP) for rapid detection of Salmonella in foods based on new molecular targets

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Cited by 31 publications
(8 citation statements)
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“…Molecular detection methods play an important role in rapidly detecting pathogenic bacteria [27]. The usefulness of molecular detection methods is dependent on the target genes or sequences and the specificity of specific primer pairs [27].…”
Section: Discussionmentioning
confidence: 99%
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“…Molecular detection methods play an important role in rapidly detecting pathogenic bacteria [27]. The usefulness of molecular detection methods is dependent on the target genes or sequences and the specificity of specific primer pairs [27].…”
Section: Discussionmentioning
confidence: 99%
“…Molecular detection methods play an important role in rapidly detecting pathogenic bacteria [27]. The usefulness of molecular detection methods is dependent on the target genes or sequences and the specificity of specific primer pairs [27]. The current PCR methods for pathogenic staphylococci target 16S rRNA genes, housekeeping genes, or virulence genes [26,38].…”
Section: Discussionmentioning
confidence: 99%
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“…Nucleic acid detection methods have been widely used in clinical and in-field detection of microorganisms. 10 In the recent years, global outbreaks of human and animal epidemic, such as COVID-19 and Africa Swine Fever, have dramatically accelerated the technical development and practical applications of emerging nucleic acid detection methods, and various isothermal amplification technologies have been frequently reported for bacteria detection, including strand exchange amplification (SEA), 11 loop-mediated isothermal amplification (LAMP), 12 recombinase polymerase amplification (RPA) 13 and recombinase aided amplification (RAA), 14 due to their high sensitivity, simple operation and low cost. Of these methods, RAA has received an increasing attention recently since its ability to perform exponential amplification within 20 min at a lower reaction temperature (37–42 °C) by introducing recombinase and single-strand binding protein.…”
Section: Introductionmentioning
confidence: 99%