2000
DOI: 10.1128/aem.66.12.5540-5543.2000
|View full text |Cite|
|
Sign up to set email alerts
|

Loss of O157 O Antigenicity of Verotoxin-Producing Escherichia coli O157:H7 Surviving under Starvation Conditions

Abstract: Verotoxin (VT)-producing Escherichia coli O157:H7 was culturable on agar media after being left in water for 21 months. However, there were a number of colonies which had lost O157 O antigenicity. These colonies produced VTs, which are pathogenic to humans. These observations suggest that the immunologic methods based on O157 O antigenicity are unable to detect and isolate VT-producing E. coli in foods and other environments if the organism has been under starvation conditions for a long period.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
13
2

Year Published

2002
2002
2021
2021

Publication Types

Select...
8

Relationship

1
7

Authors

Journals

citations
Cited by 23 publications
(15 citation statements)
references
References 16 publications
0
13
2
Order By: Relevance
“…Moreover, enterobacteria exposed to LSMMG appear to have enhanced stress resistance (Lynch et al 2004) and other stress conditions have been known to affect antibodybased detection of bacteria (Hara-Kudo et al 2000;Shelton and Karns 2001;Padhye and Doyle 1991;Geng et al 2006). In contrast to the present work, loss of O-antigenicity, measured by agglutination, was observed when E. coli O157:H7 was grown in starvation conditions for months (Hara-Kudo et al 2000). Most importantly, the lost Oantigenicity was not recovered by culture in TSB.…”
Section: Discussioncontrasting
confidence: 84%
See 1 more Smart Citation
“…Moreover, enterobacteria exposed to LSMMG appear to have enhanced stress resistance (Lynch et al 2004) and other stress conditions have been known to affect antibodybased detection of bacteria (Hara-Kudo et al 2000;Shelton and Karns 2001;Padhye and Doyle 1991;Geng et al 2006). In contrast to the present work, loss of O-antigenicity, measured by agglutination, was observed when E. coli O157:H7 was grown in starvation conditions for months (Hara-Kudo et al 2000). Most importantly, the lost Oantigenicity was not recovered by culture in TSB.…”
Section: Discussioncontrasting
confidence: 84%
“…The finding that growth in LSMMG did not significantly alter ELISA detection of Salmonella Typhimurium was surprising because LSMMG, produced in the same manner and for the same time period as the present paper, changed Salmonella Typhimurium LPS gene expression resulting in a significant loss of LPS molecules per bacterium and loss of O-antigen (Wilson et al 2002;Nickerson et al 2003). Moreover, enterobacteria exposed to LSMMG appear to have enhanced stress resistance (Lynch et al 2004) and other stress conditions have been known to affect antibodybased detection of bacteria (Hara-Kudo et al 2000;Shelton and Karns 2001;Padhye and Doyle 1991;Geng et al 2006). In contrast to the present work, loss of O-antigenicity, measured by agglutination, was observed when E. coli O157:H7 was grown in starvation conditions for months (Hara-Kudo et al 2000).…”
Section: Discussioncontrasting
confidence: 51%
“…Starvation of E. coli O157:H7 in water has, however, been shown to influence the expression of the O157 antigen (12) and the development of a chlorine-resistant phenotype (20). Other studies also point to the importance of the physiological condition of E. coli O157:H7 with regard to the expression of cellular adhesion factors (13).…”
Section: Discussionmentioning
confidence: 99%
“…Viable cell counts were performed at days 0, 7, 14, 21, and 28 as described above. DW was used, because the population of STEC decreases very slowly in other nutrient-depleted media, such as phosphate-buffered saline (11), and it is not appropriate to measure an inactivation rate. Therefore, this assay evaluated the bacterial response against starvation in the environment as well as low osmotic pressure.…”
Section: Methodsmentioning
confidence: 99%