2017
DOI: 10.4025/actascianimsci.v39i1.32300
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<b>forage systems mixed with forage legumes grazed by lactating cows

Abstract: ABSTRACT. Current research evaluates productivity, stocking and nutritional rates of three forage systems with Elephant Grass (EG) + Italian Ryegrass (IR) + Spontaneous Growth Species (SGS), without forage legumes; EG + IR + SGS + Forage Peanut (FP), mixed with FP; and EG + IR + SGS + Red Clover (RC), mixed with RC, in rotational grazing method by lactating cows. IR developed between rows of EG. FP was maintained, whilst RC was sow to respective forage systems. The experimental design was completely randomized… Show more

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Cited by 6 publications
(14 citation statements)
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“…The presence of legume (grass-legume system) increased forage allowance (p < 0.05) in all seasons compared to those of the pure grass systems even though the same amount of N fertilizer was used in both cases ( Table 2). The mixed pasture and the T + 200 pure grass systems were similar to each other in spring and autumn because the nutritive value of the pasture was increased at high N fertilizer levels (Barbero et al, 2010;Olivo et al, 2017). For this reason, these systems also had similar annual herbage yields among these systems.…”
Section: Resultsmentioning
confidence: 88%
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“…The presence of legume (grass-legume system) increased forage allowance (p < 0.05) in all seasons compared to those of the pure grass systems even though the same amount of N fertilizer was used in both cases ( Table 2). The mixed pasture and the T + 200 pure grass systems were similar to each other in spring and autumn because the nutritive value of the pasture was increased at high N fertilizer levels (Barbero et al, 2010;Olivo et al, 2017). For this reason, these systems also had similar annual herbage yields among these systems.…”
Section: Resultsmentioning
confidence: 88%
“…T+PP+100= Tifton 85 (T) mixed with pinto peanut and fertilized with 100 kg ha -1 yr -1 N; T+100 = Tifton 85 fertilized with 100 kg ha -1 yr -1 N; T+200 = Tifton 85 fertilized with 200 kg ha -1 yr -1 N; DM = dry matter; BW = body weight; AU = animal unit (450 kg BW); CV= coefficient of variation. Table 3: Crude forage protein concentrations in three pasture-based systems (PS) in Santa Maria, RS, Brazil (2015-2017. Forage samples were collected by the hand plucking method.…”
Section: Resultsmentioning
confidence: 99%
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“…In these conditions, the forage yield is concentrated in the summer (Seibt et al 2018), with dependence of commercial nitrogen and involves high production costs and environmental issues. Elephant grass under organic production can more sustainable, but few studies have investigated this production system (Olivo et al 2017). The aim of this research was to evaluate elephant grass-based pasture under organic and conventional production systems on the botanical and morphological compositions, herbage yield, nutritive value, grazing efficiency, forage intake, extraction/ export nutrient (N) and forage yield, and stocking rate.…”
Section: Introductionmentioning
confidence: 99%