2013
DOI: 10.1016/j.jnutbio.2012.03.015
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Lycopene intervention reduces inflammation and improves HDL functionality in moderately overweight middle-aged individuals

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Cited by 101 publications
(94 citation statements)
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“…However, we were able to demonstrate that serum-SAA was related to the degree of CVD-burden and that a strength of this study was the fact that none of our subjects were on lipid-lowering medication, especially statins, which are known to lower SAA[41], thus removing any confounding influence that these drugs may have displayed on our findings. Our findings are consistent with previous studies that have proposed serum-SAA as sensitive biomarker to illustrate increased inflammation [3,[27][28]. In the circulation, SAA rapidly associates with HDL, where it renders this lipoprotein dysfunctional with numerous proinflammatory actions [9][10][11], which include reduced antioxidant capacity [15] and reduced RCT capabilities [10].…”
Section: Discussionsupporting
confidence: 92%
“…However, we were able to demonstrate that serum-SAA was related to the degree of CVD-burden and that a strength of this study was the fact that none of our subjects were on lipid-lowering medication, especially statins, which are known to lower SAA[41], thus removing any confounding influence that these drugs may have displayed on our findings. Our findings are consistent with previous studies that have proposed serum-SAA as sensitive biomarker to illustrate increased inflammation [3,[27][28]. In the circulation, SAA rapidly associates with HDL, where it renders this lipoprotein dysfunctional with numerous proinflammatory actions [9][10][11], which include reduced antioxidant capacity [15] and reduced RCT capabilities [10].…”
Section: Discussionsupporting
confidence: 92%
“…Therefore, changes in PON1 activity with the consumption of vegetables following ordinary meals may not occur in the postprandial state, as was in case of a study with blackcurrant juice, which is rich in water-soluble antioxidant polyphenols and ascorbic acid 26) . On the other hand, prior reports on human studies have shown that the intake of antioxidants exerts beneficial effects on PON1 activity [27][28][29][30][31] . Further research is required to determine the optimal quality and quantity of vegetables, duration of intervention, and health status of subjects.…”
Section: Discussionmentioning
confidence: 96%
“…Moreover, the lycopene supplementation improves the HDL-cholesterol functionality by decreasing CETP activity and increasing that of LCAT [100]. Combined with the antioxidant and antiinflammatory effect, this action could be related to improving the effect of lycopene on FMD [101].…”
Section: Dietary Antioxidantsmentioning
confidence: 98%