“…Together, these three types of socio‐economic disadvantage represent three, nested levels of the determinants of child nutrition—child‐level, mother‐level, and household‐level—in UNICEF's conceptual model of nutrition (UNICEF, ). Although much work considers socio‐economic gradients in child stunting (Akhtar, ; Di Cesare et al, ; Gaiha & Kulkarni, ; Headey, ; Headey & Hoddinott, ; Headey, Hoddinott, & Park, ; Kanjilal, Mazumdar, Mukherjee, & Rahman, ; Kumar & Kumari, ; Kumar, Kumari, & Singh, ; Menon, ), to our knowledge, only a few studies consider all three types of disadvantage in South Asia (Di Cesare et al, ; Fenske, Burns, Hothorn, & Rehfuess, ; Gaiha & Kulkarni, ). We concentrate on these three factors at the individual, caregiver, and household levels, a focus which reflects our interest in the impact of socio‐economic disadvantage on stunting.…”