1991
DOI: 10.1016/0044-8486(91)90090-t
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Management implications of genetic differentiation between native and hatchery populations of brown trout (Salmo trutta) in Spain

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Cited by 101 publications
(94 citation statements)
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“…As summarized in Table 4, the allelic distributions in these 48 additional locations are typical of those from unstocked areas selected for this study, but with evidence of varying degrees of interbreeding with hatchery populations of German (presumably Rhenish) origin (García-Marín et al, 1991). Particularly noteworthy is the lower overall frequency of the LDH-C*90 allele in the Black Sea (Danube) and Mediterranean rivers, drainages where this allele is absent or at a low frequency in populations selected for this study.…”
Section: Additional Studiesmentioning
confidence: 93%
“…As summarized in Table 4, the allelic distributions in these 48 additional locations are typical of those from unstocked areas selected for this study, but with evidence of varying degrees of interbreeding with hatchery populations of German (presumably Rhenish) origin (García-Marín et al, 1991). Particularly noteworthy is the lower overall frequency of the LDH-C*90 allele in the Black Sea (Danube) and Mediterranean rivers, drainages where this allele is absent or at a low frequency in populations selected for this study.…”
Section: Additional Studiesmentioning
confidence: 93%
“…Tissue extraction, electrophoresis and procedures for visualizing proteins generally followed the methods of Aebersold et al (1987) with minor modifications (García-Marín et al, 1991). The electrophoresis was carried out in 11% starch horizontal gels.…”
Section: Methodsmentioning
confidence: 99%
“…Al comparar estos valores de diferenciación genética con aquellos informados para poblaciones localizadas en su zona de distribución nativa que corresponde a Europa ( Fig. 1) (Garcia-Marin et al, 1991;Presa et al, 1994;Apostolidis et al, 1996), se observa que las poblaciones de trucha café en Chile son altamente homogéneas, aunque dentro de ellas existe un alto grado de variación genética. Estos resultados sugieren que la trucha café tiene una composición genética más bien mixta, que puede haberse originado antes o durante su proceso de introducción en el país.…”
Section: Origen Y Características Genéticasunclassified