2016
DOI: 10.1016/j.bbrep.2016.01.011
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Mangiferin attenuates oxidative stress induced renal cell damage through activation of PI3K induced Akt and Nrf-2 mediated signaling pathways

Abstract: BackgroundMangiferin is a polyphenolic xanthonoid with remarkable antioxidant activity. Oxidative stress plays the key role in tert-butyl hydroperoxide (tBHP) induced renal cell damage. In this scenario, we consider mangiferin, as a safe agent in tBHP induced renal cell death and rationalize its action systematically, in normal human kidney epithelial cells (NKE).MethodsNKE cells were exposed to 20 µM mangiferin for 2 h followed by 50 µM tBHP for 18 h. The effect on endogenous ROS production, antioxidant statu… Show more

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Cited by 55 publications
(54 citation statements)
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“…In the current scenario of modern day research, it will be worthy to discuss the prophylactic role of mangiferin isolated solely not only from mango plant but also from other natural sources. Overall, numerous research reports suggest that, this polyhydroxy xanthonoid can even reverse the impaired cellular machinaries in response to several pathophysiological states apart from maintaining the normal cellular homeostatsis . This article elucidates the mechanism of action of mangiferin in response to several kinds of exogenous as well as endogenous stress conditions within the body.…”
Section: Introductionmentioning
confidence: 99%
“…In the current scenario of modern day research, it will be worthy to discuss the prophylactic role of mangiferin isolated solely not only from mango plant but also from other natural sources. Overall, numerous research reports suggest that, this polyhydroxy xanthonoid can even reverse the impaired cellular machinaries in response to several pathophysiological states apart from maintaining the normal cellular homeostatsis . This article elucidates the mechanism of action of mangiferin in response to several kinds of exogenous as well as endogenous stress conditions within the body.…”
Section: Introductionmentioning
confidence: 99%
“…On the contrary, antioxidants are molecules that are able to reduce oxidative stress. However, when oxidative damage is more the endogenous antioxidants may not be sufficient to repair the damage, hence external supply of antioxidants present in plant materials like polyphenols might prove to be beneficial (Saha, Sadhukhan, Sinha, Agarwal, & Sil, ). The majority of polyphenols decrease macrophage‐mediated LDL oxidation and cellular uptake of oxidized LDL (Okabe et al, ).…”
Section: Resultsmentioning
confidence: 99%
“…When Chinese green tea, rooibos and honeybush were evaluated for their ability to reduce lipid peroxidation, unfermented extracts generally offered better protection against lipid peroxidation but green tea offered the highest level of protection compared to the other infusions [53]. Mangiferin activated phosphatidylinositol 3-kinase (PI3K) induced protein kinase b (PKB/Akt) and Nrf2 signalling pathways, thus decreasing oxidative stress in an in vivo model using human kidney cells exposed to tert-butyl hydroperoxide [81]. The activities of SOD, CAT, GPX and the non-enzymatic intracellular antioxidant GSH were also enhanced and lipid peroxidation was decreased.…”
Section: Antioxidant Effectsmentioning
confidence: 99%