“…As in Gholizadeh, Melesse and Reddi [7], the results of this study illustrated that most of the studies that utilised earth observation data sought to characterise water quality more than water quantity (Figure 3). The widely researched water quality parameters included conductivity [24,25], pH [25,26], Cl − [24], dissolved oxygen [27], total suspended solids (TSS) [28,29], chlorophyll [30][31][32][33], turbidity [34][35][36], K + , ammonium nitrogen (NH 4 -N), sodium (Na + ), BOD, magnesium (Mg), total phosphorous, orthophosphate (PO 4 -P), temperature and total nitrogen, iron (Fe), COD, zinc (Zn), calcium (Ca), manganese (Mn), salinity, copper (Cu), bicarbonate HCO 3− , sodium-absorbed ratio (SAR), coliform, cadmium (Cd), chromium (Cr), Ca 2+ , HCO 3− , and total hardness in order of frequency, as illustrated in Figure 4b. These parameters were mostly characterised using satellite remotely sensed data.…”