I would further like to highlight the importance of the two European Commission funded projects within which I have been fortunate to participate. The projects ROBIN and PROTEIN2FOOD provided not only funding (2014-2016), but also much inspiration and support for this thesis. Exposure to international research groups, working on cutting edge methodologies and research fields offered fertile mediums within which to develop this investigation. From the ROBIN project, I would like to thank Dr Terry Parr (Centre for Ecology and Hydrology, UK) for his support, Dr Marisol Toledo (Instituto Boliviano de Investigación iii Forestal, Bolivia) for her assistance in the development of the fieldwork used in this research, and to all researchers of the project who contributed. I must also thank the people of the Provincia de Guarayos (Bolivia), some of the most hospitable and welcoming people I have met. Further contributions of stakeholders to this work have been important and I must recognise the participation of local stakeholders in workshops performed in Santa Cruz (Bolivia), Jalisco (Mexico), and Pará (Brazil). From the PROTEIN2FOOD project, I want to thank Dr Sven-Erik Jacobsen (University of Copenhagen, Denmark) for his inputs and suggestions concerning the impacts of climate change on protein-rich crops across Europe, Andreas Detzel (IFEU, Germany) for his feedback and ideas on the trend analysis, to all researchers who provided comments and recommendations, and to the stakeholders of the two workshops performed within the project in Caserta (Italy) and Freising (Germany). During the development of this research I was extremely fortunate to participate in a summer school for doctoral students hosted by IRI-THESys (Integrative Research Institute on Transformations of Human-Environment Systems), Humboldt University (Berlin). The focus on human-environment systems and participatory methods for co-production and co-producing helped me to envisage and develop a more holistic perspective for academic research, readily applied in this doctoral investigation. In particular, I must thank Professors Tobias Krüger and Jörg Niewöhner for their insightful and thought provoking approach. I want to thank the members of my pre-doctoral thesis defence committee Professors Ana Tarquis Alfonso, Carlos Gregorio Hernández Díaz-Ambrona, and Irene Blanco. Their invaluable comments improved this document, its focus, and approach greatly. I must further voice my thanks to the institutional support provided by Universidad Politécnica de Madrid, specifically the School of Agricultural, Food, and Biosystems Engineering, particularly the Department of Agricultural Economics, Statistics, and Business Management and the Research Centre for the Management of Agricultural and Environmental Risks (CEIGRAM). These centres have nurtured me over the past 4 years and have offered me an inspiring research environment within which to develop this work. In particular, I must thank the heads of both entities during this time, Professors Isabel Bardaji Azcárat...