Advances in Integrated Soil Fertility Management in Sub-Saharan Africa: Challenges and Opportunities
DOI: 10.1007/978-1-4020-5760-1_21
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Meat and bone meal as nitrogen and phosphorus fertilizer to cereals and rye grass

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Cited by 28 publications
(38 citation statements)
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“…While MBM is a poor P source, the N in MBM is readily plantavailable (Jeng, Haraldsen, Grønlund, & Pedersen, 2006;Ylivainio et al, 2008). According to Jeng, Haraldsen, Vagstad, and Grønlund (2004), the relative N efficiency of MBM is 80%.…”
Section: Utilization Of Organic P Sourcesmentioning
confidence: 99%
“…While MBM is a poor P source, the N in MBM is readily plantavailable (Jeng, Haraldsen, Grønlund, & Pedersen, 2006;Ylivainio et al, 2008). According to Jeng, Haraldsen, Vagstad, and Grønlund (2004), the relative N efficiency of MBM is 80%.…”
Section: Utilization Of Organic P Sourcesmentioning
confidence: 99%
“…Meat and bone meal (MBM) is a by-product from industrial slaughtering operations with considerable amounts of N (~8%), P (~5%) and Ca (~10%) (Jeng et al 2006), making it interesting as fertilizer to agricultural crops. Each year, Norwegian slaughterhouses produce 30000 Mg of low-risk category 3 MBM, containing about 2400 Mg N and 1500 Mg P (Haraldsen et al 2011b).…”
Section: Introductionmentioning
confidence: 99%
“…Each year, Norwegian slaughterhouses produce 30000 Mg of low-risk category 3 MBM, containing about 2400 Mg N and 1500 Mg P (Haraldsen et al 2011b). Assuming N and P fertilization effects of respectively 80% and 50% (Jeng et al 2004(Jeng et al , 2006, Norwegian MBM has the potential to compensate for 1900 Mg N and 750 Mg P, commensurating 2% and 10% of N and P that was applied to Norwegian agricultural land with artificial fertilizers in 2010 (SSB 2011).…”
Section: Introductionmentioning
confidence: 99%
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“…The higher C/N ratio will carry the plant to enter the generative phase, which enables the plant to flower and produce fruit. However, too higher C/N ratio will cause the plant's death and stop producing fruit on the next sessions (Jeng et al, 2006).…”
Section: Introductionmentioning
confidence: 99%