“…The repeating chemical structures for capsular polysaccharides have been determined from at least 12 different strains and serotypes of C. jejuni . A total of 24 different sugar moieties have thus far been identified, and these include glycerol, three pentoses ( d -ribose, l -arabinose, and d -xylulose), 11 hexoses ( d -glucose, d -galactose, d -mannose, d -glucitol, d -fructose, l -sorbose, d -fucose, 6-deoxy- l -altrose, d -glucuronate, N -acetyl- d -glucosamine, and N -acetyl- d -galactosamine), and nine heptoses ( d - glycero - d - manno -heptose, d - glycero - l - gluco -heptose, l - glycero - d - ido -heptose, 6-deoxy- l - galacto -heptose, 6-deoxy- d - ido -heptose, 6-deoxy- d - altro -heptose, 6-deoxy- d - manno -heptose, 6-deoxy- l - gulo -heptose, and 3,6-dideoxy- l - ribo -heptose). ,− ,− Our efforts have been directed at improving our understanding of how individual NDP-activated monosaccharides are synthesized using the enzymes identified from the various gene clusters and the biochemical pathways for how these moieties are functionally decorated. The ultimate goal, however, is to ascertain the specific glycosyl transferases needed for the mating of the appropriate sugar donor with the proper sugar acceptor during polysaccharide formation.…”