2014
DOI: 10.1016/j.bbagen.2013.04.038
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Methionine oxidation and reduction in proteins

Abstract: Background Cysteine and methionine are the two sulfur containing amino acids in proteins. While the roles of protein-bound cysteinyl residues as endogenous antioxidants are well appreciated, those of methionine remain largely unexplored. Scope We summarize the key roles of methionine residues in proteins. Major Conclusion Recent studies establish that cysteine and methionine have remarkably similar functions. General Significance Both cysteine and methionine serve as important cellular antioxidants, stab… Show more

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Cited by 249 publications
(187 citation statements)
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“…In addition, methionine, in contrast to isoleucine, is a sulfur-containing amino acid. Like the other sulfur-containing amino acid, cysteine, methionine residues can serve as cellular antioxidants, stabilize protein structure and act as regulatory switches through reversible oxidation and reduction [54]. It would, therefore, be very interesting to score the long-term survival phenotypes of our populations differing in ATPase6 in the presence and absence of an oxidative challenge.…”
Section: Discussionmentioning
confidence: 99%
“…In addition, methionine, in contrast to isoleucine, is a sulfur-containing amino acid. Like the other sulfur-containing amino acid, cysteine, methionine residues can serve as cellular antioxidants, stabilize protein structure and act as regulatory switches through reversible oxidation and reduction [54]. It would, therefore, be very interesting to score the long-term survival phenotypes of our populations differing in ATPase6 in the presence and absence of an oxidative challenge.…”
Section: Discussionmentioning
confidence: 99%
“…The underlying molecular mechanisms that explain changes in protein function directly caused by Met oxidation have been previously reviewed (e.g., Levine et al 2000;Drazic and Winter 2014;Kim et al 2014a), and will only be addressed briefly herein. Apart from a general antioxidant role, Met functions through an oxidation/reduction cycle (Levine et al 1996(Levine et al , 2000Stadtman et al 2002).…”
Section: Met Oxidation Can Directly Regulate Protein Functionmentioning
confidence: 99%
“…HOCl-mediated oxidation of six identified Met residues in H. pylori KatA leads to methionine sulfoxide formation (Met-O), 2 protein oligomerization, and loss of catalase activity (3). Most organisms, including Helicobacter, possess a peptide repair enzyme, methionine sulfoxide reductase (Msr), that reduces Met-O back to Met in certain oxidation-susceptible Msr-targeted proteins (5,6). This Msr-mediated repair (along with added GroEL/ES) returns most of the catalase activity (3).…”
mentioning
confidence: 99%