2017
DOI: 10.1016/j.envres.2017.01.013
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Methyl mercury, but not inorganic mercury, associated with higher blood pressure during pregnancy

Abstract: Prior studies addressing associations between mercury and blood pressure have produced inconsistent findings; some of this may result from measuring total instead of speciated mercury. This cross-sectional study of 263 pregnant women assessed total mercury, speciated mercury, selenium, and n-3 polyunsaturated fatty acids in umbilical cord blood and blood pressure during labor and delivery. Models with a) total mercury or b) methyl and inorganic mercury were evaluated. Regression models adjusted for maternal ag… Show more

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Cited by 35 publications
(14 citation statements)
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“…2013 ; Shiue 2014 ; Siblerud 1990 ; Vupputuri et al. 2005 ; Wells et al. 2017 ), the rests were from Canada ( Valera et al.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…2013 ; Shiue 2014 ; Siblerud 1990 ; Vupputuri et al. 2005 ; Wells et al. 2017 ), the rests were from Canada ( Valera et al.…”
Section: Resultsmentioning
confidence: 99%
“…Wells et al. ( 2017 ) reported a positive association between hypertension and total Hg and MeHg concentrations but a negative association with inorganic Hg. Another similar study reported that SBP was positively associated with hair-Hg (which is a biomarker of MeHg exposure) and negatively associated with urinary Hg (a biomarker of inorganic Hg exposure) ( Goodrich et al.…”
Section: Discussionmentioning
confidence: 99%
“…A recent study reports the association between exposure to methyl-mercury and higher blood pressure during pregnancy. 18 Also, a recent review links mercury toxicity with hypertension through several mechanisms including increases in oxidative stress and inflammation, reductions in oxidative defense, thrombosis, and mitochondrial dysfunction, depolarization, and autoxidation of the inner mitochondrial membrane. 19…”
Section: Discussionmentioning
confidence: 99%
“…While there are a few existing studies of the United States population using National Health and Nutrition Examination Survey (NHANES) data ( 33 , 44 ), these are limited by evaluating only total mercury biomarkers and not incorporating methylmercury biomarkers. Although there is ample data suggesting that the vast majority of mercury humans are exposed to is in the form of methylmercury, recent work has highlighted the fact that total mercury may not always be a good proxy measurement for the effects of methylmercury ( 45 ). An additional limitation is that given the high amounts of mercury in seafood, if the population under study has any fish or seafood consumption, it is extremely difficult to rule out the possibility that the fish or seafood may confound results for other food items.…”
Section: Introductionmentioning
confidence: 99%