Although aerobic exercise training has been shown to lower blood pressure (BP) in older adults, its effect on BP sensitivity to dietary sodium (Na þ ) is unknown. Therefore, the present study was undertaken to examine the effect of aerobic exercise training on BP sensitivity to dietary Na þ in older hypertensive individuals. Blood pressure was measured after 8 days of low (20 mEq) and high (200 mEq) Na þ diets in 31 older (6377 years, mean7standard deviation), hypertensive (152711/ 8875 mm Hg) individuals at baseline and following 6 months of aerobic exercise training (at 75% VO 2 max, 3 times/week, 40 min/session). Subjects were grouped on the basis of the difference in mean arterial BP (MAP) between diets (Na þ sensitive: X5 mm Hg increase in MAP on high Na þ , n ¼ 20; Na þ resistant: o5 mm Hg increase in MAP on the high Na þ diet, n ¼ 11). Following 6 months of aerobic exercise training, there was a significant increase in maximal aerobic capacity (VO 2 max: 18.373.8 vs 20.774.2 ml/kg/min, Po0.017). Aerobic exercise training had a significant (P ¼ 0.02) effect on Na þ sensitivity status, with the proportion of Na þ -resistant individuals increasing from 35% at baseline to 61% following the 6-month aerobic exercise training programme. This study demonstrates the importance of physical activity on BP sensitivity to dietary Na þ .