2023
DOI: 10.1002/bbb.2522
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Microbial synthetic biology for plant metabolite production: a strategy to reconcile human health with the realization of the UN Sustainable Development Goals

Abstract: Plants produce a wide range of secondary metabolites that provide an array of benefits for human health. Challenges of native host production systems such as excessive land use, large carbon footprints, long production times, and high production costs often make plant‐based production of these critical metabolites inefficient and unsustainable. Engineered production through microbial‐based synthetic biology offers an alternative method of producing plant compounds that addresses the limitations encountered in … Show more

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Cited by 2 publications
(1 citation statement)
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“…Recent advancements underscore the potential in diverse areas, including synthetic biology, environmental applications, and therapeutic interventions. Exploration of engineered microbial systems using synthetic biology tools for sustainable bio-manufacturing (Rojo et al, 2023), harnessing microbial consortia for environmental remediation, and innovative CRISPR-based tools for precision genome editing in microbes (Wei & Li, 2023) represent just a few focal points. These recent advancements underscore the diverse and multifaceted opportunities that lie ahead in the dynamic landscape of microbial biotechnology.…”
Section: Limitations Of Microbial Biotechnology For Food Securitymentioning
confidence: 99%
“…Recent advancements underscore the potential in diverse areas, including synthetic biology, environmental applications, and therapeutic interventions. Exploration of engineered microbial systems using synthetic biology tools for sustainable bio-manufacturing (Rojo et al, 2023), harnessing microbial consortia for environmental remediation, and innovative CRISPR-based tools for precision genome editing in microbes (Wei & Li, 2023) represent just a few focal points. These recent advancements underscore the diverse and multifaceted opportunities that lie ahead in the dynamic landscape of microbial biotechnology.…”
Section: Limitations Of Microbial Biotechnology For Food Securitymentioning
confidence: 99%