2020
DOI: 10.1016/j.marpolbul.2019.110675
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Microplastic presence in commercial marine sea salts: A baseline study along Tuticorin Coastal salt pan stations, Gulf of Mannar, South India

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Cited by 99 publications
(33 citation statements)
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“…As humans are the ultimate consumers of sea foods (Saha et al 2021) which are highly affected by microplastics, there is a high chance of microplastic transfer to humans (Smith et al 2018). Presence of microplastics in tap water (Tong et al 2020), sea salt (Selvam et al 2020), and bottled water (Mason et al 2018) are proven studies on how many ways they can reach the human body. Recent studies of microplastics in human stool (Zhang et al 2021) and placenta (Ragusa et al 2021) are examples of its presence in humans.…”
Section: Introductionmentioning
confidence: 99%
“…As humans are the ultimate consumers of sea foods (Saha et al 2021) which are highly affected by microplastics, there is a high chance of microplastic transfer to humans (Smith et al 2018). Presence of microplastics in tap water (Tong et al 2020), sea salt (Selvam et al 2020), and bottled water (Mason et al 2018) are proven studies on how many ways they can reach the human body. Recent studies of microplastics in human stool (Zhang et al 2021) and placenta (Ragusa et al 2021) are examples of its presence in humans.…”
Section: Introductionmentioning
confidence: 99%
“…According to [21] that salt from the sea contains microplastic Due to anthropogenic activity, found 25 samples in South India using the method of FTIR analyzed 60 percent of the pollutants Are MPs. The type IS PP, PE, nylon, and cellulose.…”
Section: Microplastic Bioaccuumulationmentioning
confidence: 99%
“…The authors used Raman spectroscopy to identify the microplastics and polypropylene and polyethylene were found to be present in fish gut. S.Selvam et al, [24] conducted a baseline study on the presence of microplastics in marine salts in the Tuticorin Costal salt pan station in India. The authors collected 25 samples from the salt pans and microplastics were identifies and separated by hand picking, visual classification and by using µ FTIR Spectroscopy, AFM.…”
Section: Introductionmentioning
confidence: 99%