2017
DOI: 10.1007/s13580-017-0007-6
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Mild water deficit increases the contents of bioactive compounds in dropwort

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Cited by 8 publications
(8 citation statements)
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“…These factors, in combination, increase crop profit margins coupled with water-saving and can only lead to further mitigation of environmental degradation and sustainable business practices.According toMcKiernan et al (2017) juvenile Eucalyptus globulus can tolerate periods of continuous yet moderate water availability with little impact on concentrations of secondary plant metabolites. On the other hand, increasing water deficits resulted in a decrease in polyphenolic content in S. namaensis, which contrasts with the results recorded byLee and Oh (2017) in their study on the effects of water deficits on the contents of bioactive compounds in Dropwort; the total phenolic contents of all the water deficit treatments increased significantly compared to the controls. A study byGiamperi et al (2012) compared the total content of polyphenolic compounds in eight Salvia spp.…”
contrasting
confidence: 99%
“…These factors, in combination, increase crop profit margins coupled with water-saving and can only lead to further mitigation of environmental degradation and sustainable business practices.According toMcKiernan et al (2017) juvenile Eucalyptus globulus can tolerate periods of continuous yet moderate water availability with little impact on concentrations of secondary plant metabolites. On the other hand, increasing water deficits resulted in a decrease in polyphenolic content in S. namaensis, which contrasts with the results recorded byLee and Oh (2017) in their study on the effects of water deficits on the contents of bioactive compounds in Dropwort; the total phenolic contents of all the water deficit treatments increased significantly compared to the controls. A study byGiamperi et al (2012) compared the total content of polyphenolic compounds in eight Salvia spp.…”
contrasting
confidence: 99%
“…Anthocyanins biosynthesis was induced in water-deficient angiosperm evergreen species and dropwort. 22,34 Wheatgrass showed higher phenolics, flavonoids, and vitamin C contents than barley grass did, but not for anthocyanins content.…”
Section: Biochemical Compounds In Barley Grass and Wheatgrass Extractsmentioning
confidence: 89%
“…Drought conditions significantly disrupted the height, weight, and yield of barley grass and wheatgrass. Moreover, drought stress reduces the growth of dropwort 22 and ornamental plants. 10 Wheatgrass showed higher height, weight, and estimated yield than barley grass did, which is likely due to high drought tolerance and crop variation.…”
Section: Growth Parametersmentioning
confidence: 99%
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“…The appropriate limitation of water supply to the root zone can be used as a cultivation technique to produce high-quality crops by promoting the biosynthesis of bioactive compounds without the inhibition of growth. In previous studies, temporary mild water stress did not inhibit the growth of lettuce, water dropwort and tomato, with a simultaneous increase in the content of polyphenolic compounds such as chicoric acid (in lettuce), anthocyanin (in water dropwort) and hydroxycinnamic acid and flavonoids (in tomato), which have antioxidant properties [10][11][12]. In addition, the biosynthesis of secondary metabolites in medicinal plants was also promoted by water deficit stress.…”
Section: Introductionmentioning
confidence: 86%