“…mean lifespan of wildtype strain(s) on corn meal medium: 25 days) and is accessible to genetic and molecular manipulation. Over the years of intensive investigation, a huge body of data has been accumulated indicating that different pathways like DNA stability/instability, respiration, generation and scavenging of reactive oxygen species (ROS), regulation of copper homeostasis, mitochondrial dynamics, and apoptotic pathways are part of the molecular network governing aging and lifespan in this system (for review, see Osiewacz & Kimpel, 1999;Osiewacz, 2002a;Hamann et al ., 2008). In addition, first data about age-related changes of the proteome emerged recently resulting in the identification of novel, or poorly characterized components involved in the molecular control of aging (Hunzinger et al ., 2006;Groebe et al ., 2007).…”