2018
DOI: 10.1016/j.agee.2017.12.018
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Mobility of atrazine in soils of a wastewater irrigated maize field

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Cited by 54 publications
(20 citation statements)
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“…Agrochemicals can reach the soil due to direct applications, such as for weed control and following seed treatment, as well as indirectly by spraying of the aerial parts of plants, the falling of treated foliage or fruits, and the movement of contaminated water on the surface and within the soil profile (Chaplain et al, 2011;Chowdhury et al, 2008;Cycon et al, 2017;Gevao et al, 2000). Once accumulated in the soil, these chemicals can be transported by leaching and surface runoff and they can undergo chemical processes such as hydrolysis, photolysis, and chemical degradation, as well as they can interact with the living fraction of the soil (the microbiota) and be biodegraded (Arias-Estévez et al, 2008;Chaplain et al, 2011;Kookana et al, 1998;Meite et al, 2018;Salazar-Ledesma et al, 2018;Shaheen et al, 2017). As a result of these processes, pesticides and/or their metabolites (which may be more or less toxic than the parent compounds) can reach hydric resources (surface and subterranean waters), become bioaccumulated through the food chain, be completely mineralized, or persist for long periods in the soil (Chaplain et al, 2011;Gevao et al, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…Agrochemicals can reach the soil due to direct applications, such as for weed control and following seed treatment, as well as indirectly by spraying of the aerial parts of plants, the falling of treated foliage or fruits, and the movement of contaminated water on the surface and within the soil profile (Chaplain et al, 2011;Chowdhury et al, 2008;Cycon et al, 2017;Gevao et al, 2000). Once accumulated in the soil, these chemicals can be transported by leaching and surface runoff and they can undergo chemical processes such as hydrolysis, photolysis, and chemical degradation, as well as they can interact with the living fraction of the soil (the microbiota) and be biodegraded (Arias-Estévez et al, 2008;Chaplain et al, 2011;Kookana et al, 1998;Meite et al, 2018;Salazar-Ledesma et al, 2018;Shaheen et al, 2017). As a result of these processes, pesticides and/or their metabolites (which may be more or less toxic than the parent compounds) can reach hydric resources (surface and subterranean waters), become bioaccumulated through the food chain, be completely mineralized, or persist for long periods in the soil (Chaplain et al, 2011;Gevao et al, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…"Other" includes more sporadic contaminants (< 1%), such as explosive products, major ions (e.g., Ca, Mg, K, Na), and perchlorates Table 2 The experimental conditions (toxicant concentration, plant detrimental toxicant concentration, exposition time, growth media, plant endpoint analyzed, test plant species) that are generally ever-increasing periodical release (van Der Brink and Ter Baak 1999). When pesticides reach the aquatic ecosystem, their toxic potential can vary depending on their solubility and persistence in water, as well as their potential to be absorbed by aquatic plants (Neto et al 2017;Salazar-Ledesma et al 2018;Ribeiro et al 2019).…”
Section: Pesticidesmentioning
confidence: 99%
“…In order to clarify the adsorption mechanism of atrazine in soil, the adsorption status of atrazine at different temperatures (288, 298 and 308 K) was analyzed and the influence of temperature on the equilibrium adsorption coefficient was assessed based on the standard Gibbs free energy (∆ 0 ) formula (Equ. (8)). Furthermore, the relevant thermodynamic parameters of standard enthalpy (∆r 0 ), and standard entropy (∆ 0 ) were calculated using Equ.…”
Section: Thermodynamic Parameters Of Adsorptionmentioning
confidence: 99%
“…Long-term atrazine residue accumulation in the soil accounts for 20% to 70% of the applied dose during application and it is one of the most commonly detected pesticides in soils and groundwater worldwide [6][7][8]. However, atrazine is one of the triazine herbicides which has been banned by the European Union in 2004 (2004/248/EC) [9] and it was added to the list of priority substances (Directive 2013/39/EU) [10].…”
Section: Introductionmentioning
confidence: 99%