Abstract:The cigarette commodity is the second largest contributor to the food poverty line. Several aspects imply that poor people consume cigarettes despite having a minimal income. In this study, we are interested in investigating factors influencing poor people to be active smokers. Since the consumption number is a set of count data with zero excess, we have an overdispersion problem. This implies that a standard Poisson regression technique cannot be implemented. On the other hand, the factors involved in the mod… Show more
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