2022
DOI: 10.1016/j.apm.2022.05.014
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Modeling the effects of pH variation and bacteriocin synthesis on bacterial growth

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Cited by 4 publications
(2 citation statements)
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“…However, it should be noticed that E. coli and the filamentous fungus usually need different microenvironments, such as pH and oxygen, which will limit their application . For example, cellulase secreted by filamentous fungi generally performs the maximum function at a relatively acidic pH (4.0–5.5), which is not suitable for the growth of E. coli . , Furthermore, filamentous fungi are mostly aerobic, while some reduced chemicals synthesizing E. coli need to be cultivated and fermented under anaerobic conditions. Therefore, studies to achieve the stable coexistence of E. coli with fungus still need to be addressed in the future.…”
Section: Microbial Coculture Of E Coli With Filamentous Fungimentioning
confidence: 99%
“…However, it should be noticed that E. coli and the filamentous fungus usually need different microenvironments, such as pH and oxygen, which will limit their application . For example, cellulase secreted by filamentous fungi generally performs the maximum function at a relatively acidic pH (4.0–5.5), which is not suitable for the growth of E. coli . , Furthermore, filamentous fungi are mostly aerobic, while some reduced chemicals synthesizing E. coli need to be cultivated and fermented under anaerobic conditions. Therefore, studies to achieve the stable coexistence of E. coli with fungus still need to be addressed in the future.…”
Section: Microbial Coculture Of E Coli With Filamentous Fungimentioning
confidence: 99%
“…The microenvironment, involving factors such as pH, oxygen utilization, and nutrients, plays a fundamental role in shaping the behavior, growth, and survival of bacteria . Inappropriate pH levels can deactivate enzymes, damage DNA, and denature protein, thereby perturbing metabolic pathways and bacterial physiology , Besides, bacteria evolved a large array of pH regulatory mechanisms that enable them to reprogram behavior in external stimuli . Consequently, monitoring the localized pH of the bacterial microenvironment is vital for comprehending bacterial adaptation and behavior in the presence of chemical or mechanical stimuli. , The developments of localized pH measurement are prosperous, with notable sensors based on nanomaterials, fluorescent pH indicators, and microfabricated electrodes being proposed to improve sensitivity, precision, and real-time monitoring capabilities.…”
Section: Introductionmentioning
confidence: 99%