2023
DOI: 10.1186/s40562-023-00273-y
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Modeling the impacts of projected climate change on wheat crop suitability in semi-arid regions using the AHP-based weighted climatic suitability index and CMIP6

Abstract: Due to rapid population growth and the limitation of land resources, the sustainability of agricultural ecosystems has attracted more attention all over the world. Human activities will alter the components of the atmosphere and lead to climate change, which consequently affects crop production badly. In this context, wheat is considered an important crop and ranks as one of the top strategic crops globally. The main objective of this research is to develop a new approach (a weighted climatic suitability index… Show more

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Cited by 26 publications
(9 citation statements)
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“…This can be determined by land evaluation, which is the process of assessing the potential use of land on the basis of its characteristics. Land evaluation modelling is an useful approach to identify the most adequate agricultural land use resulting from the interaction between topography, soil properties, climate and agricultural practices 18‐20 . In the case of India, ICAR‐NBSS& LUP has evolved land evaluation approach by considering the similar factors as that of FAO and the same criteria were used for the present study (Table 1).…”
Section: Methodsmentioning
confidence: 99%
“…This can be determined by land evaluation, which is the process of assessing the potential use of land on the basis of its characteristics. Land evaluation modelling is an useful approach to identify the most adequate agricultural land use resulting from the interaction between topography, soil properties, climate and agricultural practices 18‐20 . In the case of India, ICAR‐NBSS& LUP has evolved land evaluation approach by considering the similar factors as that of FAO and the same criteria were used for the present study (Table 1).…”
Section: Methodsmentioning
confidence: 99%
“…Additionally, grains harbour phytochemicals that synergize with those in fruits and vegetables, promoting a balanced diet [ 3 ]. However, the sustainability of wheat production is increasingly threatened by abiotic stressors like drought, which is escalating in frequency and intensity due to climate change and human activities [ 4 ], while water drought has led to substantial yield losses, especially in arid and semi-arid regions [ 5 ]. By 2025, water scarcity is projected to afflict 1.8 billion people and stress 65% of the global population; consequently, the drought suppresses plant growth at various stages and disrupts cellular and physiological processes, ultimately diminishing grain yield [ 6 ].…”
Section: Introductionmentioning
confidence: 99%
“…Previous research has highlighted the vulnerability of wheat production to climate change in various regions. [8] Investigated the potential impacts of climate change on durum wheat yield in Syria, demonstrating potential yield reductions and emphasizing the need for adaptation measures such as drought-resistant cultivars and improved water management practices. [9] Conducted a global assessment of climate change impacts on wheat, projecting yield declines in many regions, including North Africa, due to rising temperatures and water stress.…”
Section: Introductionmentioning
confidence: 99%